Oh how I wish this was happening in October, when we will be travelling in France! Hope to be able to spend a few days in Chinon, and of course, will plan to stay at your beautiful hotel. Been following you on Twitter, then Bluesky, and your Substack for ages. Hope to be able to say hello in person this fall. Cheers from another American expat (in Canada).
I just texted my niece who mentioned wanting to go to Paris the last time I saw her a few months back. I'm wondering if she'd like to do this with me. Your retreat sounds wonderful! And I'd love to finally meet you!
Thank you. I know your recipes often feature dairy & gluten; can you give us a sense of what some alternatives might be? Such as meats cooked in oil, veggies, etc. The program sounds wonderful.
It’s something I would have to see with each restaurant . On the other hand… gf breads are easy for breakfast and non-dairy milk but is it all dairy or only cow? We serve local goat cheeses at breakfast.
Oh! Go to the website and find the registration page….fill out the form and indicate which date you want to come! We will then contact you when the spaces are filled and let you know about payment!
Oh how I wish this was happening in October, when we will be travelling in France! Hope to be able to spend a few days in Chinon, and of course, will plan to stay at your beautiful hotel. Been following you on Twitter, then Bluesky, and your Substack for ages. Hope to be able to say hello in person this fall. Cheers from another American expat (in Canada).
Please please please come to Chinon! I’d love to meet you! I am also really happy to recommend places to visit and eat!
Wonderful!! A bucket list plan for sure!!
Sigh...a lovely family wedding to celebrate in December during this time. I look forward to discovering Chinon another time.
I just texted my niece who mentioned wanting to go to Paris the last time I saw her a few months back. I'm wondering if she'd like to do this with me. Your retreat sounds wonderful! And I'd love to finally meet you!
Wish I could afford this!
🙏
Thank you!
Apparently, I'm too late!!!
We’ll be doing another trip in May! If you’re on the waiting list you’ll be notified before we open registration to the public!
897465
We’re in! Just need to decide on the date!
Omg Anita!! Yay! I’m so excited !
Thank you. I know your recipes often feature dairy & gluten; can you give us a sense of what some alternatives might be? Such as meats cooked in oil, veggies, etc. The program sounds wonderful.
It’s something I would have to see with each restaurant . On the other hand… gf breads are easy for breakfast and non-dairy milk but is it all dairy or only cow? We serve local goat cheeses at breakfast.
Could you accommodate someone who was gluten- and dairy free?
We would certainly make the effort to work with you to make it work!
This sounds fabulous!!
This sounds fantastic! Now that I am living in England - London - it is totally doable! David Gudlaugson
two of us for the 8-13th...how do we get onboard?
https://winterescapechinon.blogspot.com/p/home.html?m=1
Oh! Go to the website and find the registration page….fill out the form and indicate which date you want to come! We will then contact you when the spaces are filled and let you know about payment!
Ok done, but when will we know if we have a spot because we want to book our flights asap? Sorry to sound like a pain, I'm really not
Yay!! As soon as we have 10 people signed up for one of the retreats we’ll email you all immediately !
okay excellent, well THAT shouldn't take long! we are two...let me see if I can find more...